The lacon It is a typical Galician dish that has its Designation of Origin. Being able to prepare it at home is very simple, but for that reason you will not get worse results. Watch in this video how to make a snack different with delicious lacon as a star ingredient and olive oil and paprika as guests.You will need to:
- paprika mix of sweet and spicy
- medium salt
- virgin olive oil
For starting to prepare the lacon appetizer, you must place it on a plate. Once well distributed the lacon to warm it up equally, you must sprinkle the paprika mixture and salt; then sprinkle with olive oil. Then, you put it in the microwave for 30 seconds or 1 minute, depending on the amount of pork you have.Tips
- Better that the lacón is cut thin, so that it heats before.